Giggles, Gobbles and Gulps by Linda Arceo
An award-winning food and drink blog featuring original food, cocktail recipes, and the latest in foodie travels and news.
Meet Linda Arceo
I write and talk about food, drinks and travel.
I am a cocktail columnist, radio show host and an award-winning recipe creator, including a “Best Beef Chili” winning recipe, which was featured in Woman’s Day Magazine; a 2021 winner of the JSL Foods Game Day Recipe Contest; and a 2022 winner of the Sam’s Fresh Salsa Recipe Contest.
BIG ANNOUNCEMENTS!
I’m excited to announce my cocktail column, “Cheers with Linda Arceo” in Ocean City Magazine. Read my columns here.
In April 2022, I joined Table for Two – a food, drink and travel radio show – as its new Co-Host. You can listen at News Talk 1400 and 92.3 WOND or listen online at www.wondradio.com
