The Dirty Shirley Mimosa is a fun twist on a Dirty Shirley Cocktail.
Valentine’s Day is just a few days away and I have the perfect cocktail to celebrate the occassion, the Dirty Shirley Mimosa. Dirty Shirley cocktails had a huge spike in popularity in 2022. The Washington Post even called it the drink of the summer. One of my favorite blogs, Culinary Hill, has a post on how to make a Dirty Shirley.
Inspired by the kid-friendly Shirley Temple mocktail, which features Sprite or 7 Up with a splash of grenadine, for a Dirty Shirley, vodka is added to the recipe. For a Dirty Shirley Mimosa, you simply use prosecco or champagne in place of the Sprite/7 Up and also include an ounce of vodka.
Step by Step Instructions
To prepare the Dirty Shirley Mimosa, I gathered all of my ingredients and two tall, champagne flutes. To begin, I poured one ounce of vodka (I used Tito’s Handmade Vodka) directly into the champagne flute.
Next, I added one ounce of grenadine to the vodka base.
Using a long cocktail spoon, I stirred the two ingredients to mix and combine.
To finish off the cocktail, I topped the vodka and grenadine with prosecco, filling the glass to the top.
The Dirty Shirley Cocktail Mimosais not only pretty, but it is also a great tasting cocktail. Champagne or prosecco cocktails are a favorite of mine. I always gravitate towards them when I see a champage or prosecco cocktail on the menu.
Champagne or prosecco cocktails pair nicely with acidic, sweet, fatty and salty flavors. If I was pairing this Dirty Shirley Mimosa with a meal, I would pair it with my dessert or a light and fruity salad.
Ready for the recipe? Check it out below.
Dirty Shirley Mimosa
Ingredients
- 1 bottle Prosecco or champagne, chilled
- 1 oz grenadine
- 1 oz vodka
- cherries or strawberries for garnish
Instructions
- Pour 1 oz of vodka into the champagne flute
- Pour 1 oz grenadine into the champagne flute with the vodka
- Stir to combine
- Top with prosecco, filling the champagne glass.
- Garnish with cherries or strawberries and serve
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