This is a sponsored post in collaboration with DuClaw Brewing Company.
Today is my 14th wedding anniversary. This time 14 years ago I was on a beach in Puerto Vallarta, Mexico getting ready to marry my prince charming.
Since our anniversary falls on a Tuesday we decided to celebrate a little early with a special dinner and dessert on Sunday. For dessert, I surprised my love with a Chocolate Raspberry Stout Fondue with DuClaw Naked Fish. To me, fondue is such a romantic dessert and the perfect way to celebrate your anniversary, Valentine’s Day or any day for that matter.
To begin, I warmed some heavy cream and 1/2 cup of Naked Fish in a pot over medium heat.
I then added a combination of milk chocolate and semi-sweet chocolate and cooked until the sauce thickened.
To serve the Chocolate Raspberry Stout Fondue I offered a variety of dippers including fresh strawberries, raspberries, bananas and fresh-baked brownies. You could also offer graham crackers, marshmallows, rice krispy treats, pound cake and fresh apple slices.
The combination of the chocolates, cream and Naked Fish stout makes the fondue a rich, chocolate color that is full of flavor.
- 3/5 cup heavy whipping cream
- 1/2 cup Naked Fish Chocolate Raspberry Stout
- 1 1/2 cups milk chocolate chips
- 1/2 cup semi-sweet chocolate chips
- Assorted dippers
- Warm heavy whipping cream over medium heat. Add Naked Fish Chocolate Raspberry Stout and stir for 3 minutes. Slowly add chocolate chips 1/2 cup at a time until all chocolate has been added. Cook over medium heat until chocolate fondue sauce is thickened. Serve warm.
About DuClaw Brewing Company
DuClaw Brewing Company is a leading craft brewery founded in 1996, and is based in Baltimore, Maryland. The company has released more than 65 unique beers and countless variations and blends, and is available in select liquor stores, restaurants and bars throughout Maryland, DC, New Jersey, Delaware, Virginia and Pennsylvania. DuClaw’s state-of-the-art, 60,000 square foot brewing facility produces over 25,000 barrels per year to keep pace with an ever-expanding lineup of specialty brews. For more information on DuClaw Brewing Company visit www.duclaw.com.
This is a sponsored post in collaboration with DuClaw Brewing Company. Opinions are my own.
This post was written by food blogger, Linda Arceo, for Giggles, Gobbles and Gulps. All rights reserved.