This is a sponsored post brought to you by Safest Choice Eggs. It’s the most wonderful time of the year. Time for all things Christmas and holidays like cookies, celebrations and of course a spirited beverage or two. In my culture Christmas and Coquito Puerto Rican Coconut Eggnog go hand-in-hand. Growing up, I could remember…
Balsamic Mushroom Bruschetta on Thin Pretzels
Yum
It was another weekend of food demonstrations for GGG. On Sunday I had the chance to attend the Eat Write Retreat (EWR) launch party for the 2014 conference. As a past EWR attendee and blogger for Willams-Sonoma Philadelphia I was excited when they asked me to do a cooking demonstration. I was charged with creating a recipe using…
