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chocolate dipped candy canes 1
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Chocolate Dipped Candy Canes

A super simple Christmas treat.
Prep Time10 minutes
Cook Time40 minutes
Author: Linda Arceo | Mini Chef Mondays

Ingredients

  • 1 cup semisweet chocolate chips
  • 1 tablespoon coconut oil
  • 12 candy canes 6 inches each
  • Toppings: assorted colored sugars or sprinkles and crushed candy canes

Instructions

  • In a microwave, melt chocolate chips and coconut oil; stir until smooth. Dip curved ends of candy canes in chocolate; allow excess to drip off. Place on waxed paper. Decorate with toppings if desired. and let stand until set (about 30 minutes). Use to stir hot cocoa, coffee or your favorite cocktail. Yield: 1 dozen.