Open Face Mediterranean Pita Sandwich with Bacon and Sriracha

BJ’s fresh bakery, produce and deli is a great resource for putting together delicious and nutritious sandwiches so I picked up some of my favorite ingredients at my last shopping trip – like fresh pita, Wellsley Farms Hummus, cucumbers, tomatoes, olives, feta, Wellsley Farms bacon and two big, bulk -sized bottles of sriracha – to make this delicious dish.

 

To begin, I prepped my ingredients by slicing the cucumbers, tomatoes and olives, crumbling the feta and cooking the bacon.

After the prep the sandwich literally takes minutes to prepare. I simply heated a pita in the toaster oven for about 5-7 minutes  and then spread it with Wellsley Farms Hummus before adding the toppings and finishing it with a drizzle of sriracha. The dish was simply delicious – like out of this world.

 

Wellsley Farms Hummus is such a great ingredient to use. I literally use it in so many dishes.

 

You may have seen my post last week where my Mini Chefs and I created a Roasted Vegetable Hummus Wrap.

 And I even made deviled eggs using the hummus. This is the easiest recipe – you literally just add hummus to the egg yolks instead of mayonnaise. So easy and adds and extra protein punch. I just can’t get enough!

My kids also take hummus and chips in their lunch box all the time. Paired with some steamed edamame and some fresh fruit and you literally have the perfect lunch box meal. Clearly Wellsley Farms Hummus is my go-to ingredient. It’s not only perfect for National Sandwich Month but it delicious all year long.

 

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Tell me, how do you use hummus in your day-to-day recipes?