Sharing the latest cocktail from my cocktail column in Ocean City Magazine, the Caramel Apple Moscow Mule.
Autumn weather has arrived here in Ocean City! I love the fall season at the shore and one of my favorite events is the Fall Block Party. In May of 2022, I announced my new cocktail column in Ocean City Magazine, “Cheers with Linda Arceo.” For the September/October issue chose to make a Caramel Apple Moscow Mule because it tastes like autumn in a cup.
Caramel Apple Moscow Mule
This cocktail features apple cider, caramel apple vodka and ginger beer.
I like to start the cocktail with a little freshness by chopping up some fresh apples and building the cocktail on top.
For the full recipe pick up a copy of September/October 2022 issue of Ocean City Magazine or find it online HERE. You can find my column, “Cheers with Linda Arceo” printed in the magazine.
Let me know if you give this cocktail a try! You can message me on Facebook or Instagram. Links to all of my social sites are included below.
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