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Open Face Mediterranean Pita Sandwich with Bacon and Sriracha

The easiest sandwich for National Sandwich Month
Prep Time5 mins
Cook Time5 mins
Servings: 2
Author: Linda Arceo


  • 2 pita
  • Wellsey Farms Hummus
  • 1/4 cup cooked bacon
  • 1/4 cup chopped cucumber
  • 1/4 cup chopped tomatoes
  • 1/4 cup sliced olives
  • 1/4 cup crumbled feta
  • Sriracha for drizzling


  • Toast pita in toaster oven. Spread with thin layer of hummus, add toppings and drizzle with Sriracha