Quinoa Salad with Arugula, Grapes, Walnuts and Feta
A delicious Summer salad
Author: Linda Arceo
2-3handfuls of arugula
1/2cupsliced red grapes
Place 2-3 handfuls of arugula on a plate. Sprinkle 1/2 cup cooked quinoa over bed of greens. Equally distribute red grapes over arugula and quinoa. Top greens, quinoa and grapes with walnuts and feta. Enjoy!