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Frozen Blueberry Margarita

A delicious frozen margarita
Prep Time5 minutes
Cook Time5 minutes
Author: Linda Arceo

Ingredients

  • 2 cups frozen blueberries
  • 1/4 cup tequila
  • 1/4 cup lemon juice
  • 2 tablespoons lime juice
  • 2 tablespoons simple syrup
  • 1 oz triple sec
  • 1 oz blueberry liqueur
  • 24 ice cubes

Instructions

  • Add the blueberries, tequila, lemon and lime juices, simple syrup, triple sec, blueberry liqueur, and ice to a blender with ice-crushing ability. Blend on high until the mixture is smooth. Salt rim of glass. Divide the margaritas among two 12-ounce margarita glasses and serve immediately. Garnish with a lime.